WILD CHICORY IN EXTRA VIRGIN OLIVE OIL Wild chicory in EVO Oil, flavoured with vinegar, garlic and a pinch of chilli.
"Eat bread and chicory", a popular saying that tells, with a gastronomic metaphor, the hard life of the fields of our ancestors. Of this life, Masilicò wanted to capture the essence, the truest part: harvest and craftsmanship of the products and traditional preservation in oil. And we wanted to transform wild chicory into a special condiment, enhancing its bitter taste with a spicy note. Eating wild chicory had never been so delicious!
The WILD CHICORY is evocative, to say the least, but that's why you're drawn to it in the first place.