BLEND FEATURES 100% Arabica from Brazil, Honduras, Guatemala and Ethiopia. All these coffees are washed and natural.
THE SENSORY ANALYSIS Costadoro Coffee Lab espresso is a sweet coffee, mild to the palate, rich in aroma. It has a strong fragrance, characterized by floral scents and fresh fruits. Well-balanced and pleseant, it has a slight sourness typical of citrus fruits, with a sweet mark of honey.
COFFEE'S ORIGINS Brazil, Honduras, Guatemala, Ethiopia Average caffeine content 1,4%
The COFFEE LAB Gr 250 is evocative, to say the least, but that's why you're drawn to it in the first place.